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Opening hours: Sun-Thurs 4pm-10pm Fri-Sat: 3pm-10.30pm Deliveries from: 5pm Last delivery orders accepted 15 mins before closing.

Blog & News

/Blog & News/

Clonskeagh Lunch

March 2015

Clonskeagh lunch from 12-2pm on Fridays. You can order from your desk and collect in store Lunch just got a whole lot more exciting... You can choose from snacks, salads, [...]

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New Year, healthy eating. Copy

January 2015

Today is the day that most of us will choose as the day to begin a new regime of healthy eating. Kids back to school, back to work with a [...]

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Turkey Leftovers – try this delicious recipe!

December 2014

Butter Turkey Masala!   Ingredients: Medium onions finely chopped- 2 Butter - 60ml Chopped Garlic 1-2 tsps Whole green chillies 1-2 (dependent on how hot you would like it). Fresh [...]

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New online ordering – some tips!

November 2014

Yay! We have a great new online ordering system. like anything new, it may take a bit of getting used to and we are tweaking it all the time with [...]

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It’s Pumpkin time…..

October 2014

Love this time of year, seasonal produce is full of goodness. Lots of root vegetables, squashes all make for great vegetables to use in vegetarian curries. Pumpkin is back for [...]

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#BombayClonskeagh10

October 2014

Happy Birthday to us, Happy Birthday to us........ Hard to believe Bombay Clonskeagh is 10 years old! To celebrate, we are having a party on Friday 10.10 from 12.30pm onwards. [...]

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Exec.Head Chef Umed’s Chicken Karahi. Recipe Video.

October 2014

Fancy trying Umed's Chicken Karahi or Kale and chickpea stir-fry, then read on :) Chicken Karahi - 4 people. What you will need: 4 chicken breasts A green and red [...]

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Allergens – Gluten.

September 2014

Hi all, if you are curious about allergens, or just plain need to know, then you are in the right place! There are allergens in all our kitchens (including flour) [...]

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Great Taste Awards 2014

August 2014

We are delighted to announce that we have won 3 Gold stars at the 2014 Great taste awards. The awards judging standards, devised by the Guild of Fine Food, are [...]

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We asked, you answered, we listened.

July 2014

We put out a survey a couple of months ago, which a whopping 210 of you completed with great feedback and suggestions. Just in case you think we paid absolutely [...]

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Iced spiced Chai recipe. Quench your thirst.

July 2014

Our complimentary Iced Chai has been going down a treat in the shops :) What better way to quench your thirst than with a cool glass of iced chai, not [...]

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